

Captured Species
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Photo |
Names |

Illustrations by Chris Van Dusen Images Courtesy
of Seafood Business Magazine |
Latin: Hipplglossiodes platessoides
French: Balai
German: Raube Scharbe
Spanish: Platija americana
Russian: Kambala yorsh
Japanese: Karei |
Description |
| Dab flounder is also known as American plaice. The dab grows to an average
size of 60 cm (2 ft) and 2 kg (4 lbs). Dabs are called "right eyed"
fish meaning that their eyes migrate to their right side as they develop
and they start swimming on their left side. The bottom side of the dab turns
a light grey or white, while the top side darkens to camouflage it as it
sits on the ocean floor. There are many different varieties of dab flounders,
including American, European, New Zealand, Pacific sand, and Alaskan. |
Markets |
Commercial Aspects |
Exporting
Countries
Capture:
Varies depending upon variety, they usually
carry the name of the region in which they are farmed
Primary Consumers
United States, Europe |
Since 1991 the U.S. harvests have ranged between 4,000 and 7,000 tons annually.
Canadian harvests in the same period have been between 1,200 and 2,000 tons.
This is less than a third of what production was in the late 1970's and
early 1980's. |
Production Trends |
Diet/Health Info |
| Dab stocks are overutilized and production is expected to remain below that
of the mid 1980's. Given time, and protection, the dab stocks are expected
to recover. Supplies should remain at current levels until the stocks recover. |
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The Global Supply |
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